Babaniyi, B.R. and Adelaja, O.A. 2020. Production of poly-β-hydroxybutyric acid (PHB) by Bacillus cereus on pineapple peels. GSC Advanced Research and Reviews. 4, 1 (Jul. 2020), 024–030. DOI:https://doi.org/10.30574/gscarr.2020.4.1.0055.