MAKUT, M. .; EMELOGU, N. .; EKELEME, I. .; OWUNA, J. .; ALFA, F. . Antimicrobial activity of lactic acid bacteria isolated from locally fermented cow milk products sold in Keffi, Nigeria on clinical bacteria. GSC Advanced Research and Reviews, [S. l.], v. 8, n. 2, p. 078–084, 2021. DOI: 10.30574/gscarr.2021.8.2.0165. Disponível em: https://gsconlinepress.com/journals/index.php/gscarr/article/view/gscarr-2021-0165. Acesso em: 14 oct. 2024.