MOUSTAKIM, R.; MZIWIRA, M. .; EL AYACHI, M.; BELAHSEN, R. Assessment of nutritional status, dietary intake and adherence to dietary recommendations in hemodialysis patients. GSC Advanced Research and Reviews, [S. l.], v. 3, n. 2, p. 009–019, 2020. DOI: 10.30574/gscarr.2020.3.2.0030. Disponível em: https://gsconlinepress.com/journals/index.php/gscarr/article/view/gscarr-2020-0030. Acesso em: 13 nov. 2024.