Dangue, A. , Sarr, B. and Kane, I. 2021. Effect of salinity on the physiology of peanut variety 73-33 (Arachis hypogaea L.). GSC Biological and Pharmaceutical Sciences. 17, 1 (Nov. 2021), 001–010. DOI:https://doi.org/10.30574/gscbps.2021.17.1.0285.