SITI, F.; ADI , S.; MOHAMAD, J. Cucumber (Cucumis sativus) and tomato (Solanum lycopersicum) juice effective to reduce blood pressure. GSC Biological and Pharmaceutical Sciences, [S. l.], v. 10, n. 1, p. 01–07, 2020. DOI: 10.30574/gscbps.2020.10.1.0246. Disponível em: https://gsconlinepress.com/journals/index.php/gscbps/article/view/gscbps-2019-0246. Acesso em: 22 nov. 2024.