AUGUSTINE O. ODIBO; IFUNANYA R. AKANIRO; EMMANUEL M. UBAH. In vitro investigation of the antisickling properties of aqueous fruits extracts of Citrus paradisi, Musa acuminata and Malus domestica. GSC Biological and Pharmaceutical Sciences, [S. l.], v. 13, n. 3, p. 203–209, 2020. DOI: 10.30574/gscbps.2020.13.3.0412. Disponível em: https://gsconlinepress.com/journals/index.php/gscbps/article/view/gscbps-2020-0412. Acesso em: 5 may. 2024.