Aniq , Filali Ouafaa, Maryama Elfarnini, Abdallah Abakar Abdel-hamid, and Mohamed Blaghen. “Chemical Composition of Isoflavones Compounds and Antioxidants from Feijoa Sellowiana Leaves”. GSC Biological and Pharmaceutical Sciences 9, no. 1 (October 30, 2019): 120–124. Accessed November 26, 2024. https://gsconlinepress.com/journals/index.php/gscbps/article/view/gscbps-2019-0157.