A review on nutraceuticals: A healthy way to treat brain cancer
Department of Quality Assurance, Smt. Kishoritai Bhoyar College of Pharmacy, Kamptee, Nagpur 441002, Maharashtra, India.
Review Article
GSC Biological and Pharmaceutical Sciences, 2021, 15 (03), 335–348.
Article DOI: 10.30574/gscbps.2021.15.3.0186
Publication history:
Received on 28 May 2021; revised on 02 July 2021; accepted on 04 July 2021
Abstract:
A Balanced body is important for good health and for balancing the state of body, healthy food is necessary. Cancer is the uncontrolled growth of cells which upon time worsen and turns into tumor and as it is a leading cause of death worldwide, it is so important to research and find alternative treatments for the management of cancer. Nutraceuticals are known as alternative approach for the control of cancer. Nutraceuticals has many health benefits, and now known as the future of treatment for various health diseases. It has shown to elicit anti-aging, anti-cancer and other health enhancing effects. Nutraceuticals also have significant promise in the promotion of human health and disease prevention. Since, the present cancer treatment has various side effects, the benefits of these nutraceuticals may result in approaches to improve human health in a alternate way. In this review, we highlighted the etiology, diagnosis, pathogenesis of brain cancer along with treatment by using nutraceuticals.
Keywords:
Glioblastoma; Sulforaphane; Curcumin; Nutraceuticals; Brain cancer
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Copyright © 2021 Author(s) retain the copyright of this article. This article is published under the terms of the Creative Commons Attribution Liscense 4.0
