Insecticidal activity of essential oils of Chenopodium ambrosioides and Cupressus sempervirens and their binary combinations on Sitophilus zeamais

Authors

  • D. J. Langsi Faculty of Sciences, University of Ngaoundere, Cameroon
  • H. K Tofel Faculty of Science, University of Bamenda, Cameroon
  • C. N. Fokunang Faculty of Medicine and Biomedical Sciences, University of Yaoundé 1, Cameroon
  • C. Suh Institute of Agricultural Research for Development, Nkolbisson-Yaounde, Cameroon
  • K. Eloh Department of Life and Environmental Sciences, University of Cagliari, Italy
  • E.N. Nukenine Faculty of Sciences, University of Ngaoundere, Cameroon

DOI:

https://doi.org/10.30574/gscbps.2018.3.2.0032

Keywords:

Botanical pesticides, Essential oil, Grain damage, Maize insect pests

Abstract

Maize is cultivated worldwide and used as food and for fuel production. It is usually attacked and destroyed during storage by Sitophilus zeamais. With inaccessibility to synthetic pesticides, farmers are left with the choice of using locally available plant based pesticides. For this reason, we tested the insecticidal potentials of essential oils (EOs) of Chenopodium ambrosioides and Cupressus sempervirens and their binary combinations against S. zeamais on stored maize. Mortality, progeny inhibition, repellence and damage were tested. Pesticide characteristics of both essential oils were dose-dependent, 200 μL/kg of all the combinations caused at least 80% mortality within 14 days of storage while the 50:50 combination completely inhibited progeny production. Moreover, 8 μL of all the EO were repellent to the weevils. The 50:50 binary combination was the most active in all the tests carried out. Pesticidal interactions between the oils in combination were mostly additive and synergistic. There was also a good control of insect population increase and grain damage after six months of storage. Therefore both EOs can be recommended for the control of S. zeamais.

Metrics

Metrics Loading ...

References

Godfray HG, Beddington JR, Crute IR, Haddad L, Lawrence D, Muir JF, Pretty J, Robinson S, Thomas SM, Toulmin C. (2010). Food security: the challenge of feeding 9 billion people. Science, 327(5967), 812-818.

Food and Agriculture Organization of the United Nations. (2013). FAO’s Response to the 2012 Sahel Crisis. FAO, Rome.

FAO A. (2008). Introduction to the basic concepts of food security. FAO, Rome, Italy.

(FAOSTAT) (2015). Food and Agriculture Organization of the United Nations. Statistics Division, 04 October 2015.

Macaule, H and Ramadjita T. (2015). Cereal crops: Rice, maize, millet, sorghum, wheat. Feeding Africa, 36.

Ntsama SM and Kamgnia Dia B. (2008). Determinants of the adoption of improved varieties of Maize in Cameroon: case of cms 8704. University Library of Munich, Germany. Proceedings of the African Economic Conference, 17, 397- 413.

Manu IN, Tarla DN, Chefor GF, Ndeh EE and Chia I. (2015). Socio-economic analysis and adoption of improved maize (Zea mays L.) varieties by farmers in the North West Region of Cameroon. Asian Journal of Agricultural Extension, Economics and Sociology, 4(1), 58-66.

Tofel KH, Nukenine EN, Stähler M and Adler C. (2016). Degradation of azadirachtin A on treated maize and cowpea and the persistence of Azadirachta indica seed oil on Callosobruchus maculatus and Sitophilus zeamais. Journal of Stored Products Research, 69, 207-212.

Napoleão TH, do Rego Belmonte B, Pontual EV, de Albuquerque LP, Sá RA, Paiva LM Coelho LC and Paiva PM. (2013). Deleterious effects of Myracrodruon urundeuva leaf extract and lectin on the maize weevil, Sitophilus zeamais (Coleoptera, Curculionidae). Journal of stored products research, 54, 26-33.

Denloye A, Makanjuola W, Teslim O, Alafia O, Kasali A and Eshilokun A. (2010).Toxicity of Chenopodium ambrosioides L. (Chenopodiaceae) products from Nigeria against three storage insects. Journal of Plant Protection Research, 50(3), 379-384.

Ntonifor NN, Forbanka DN and Mbuh JV. (2011). Potency of Chenopodium ambrosioides powders and its combinations with wood ash on Sitophilus zeamais in stored maize. Journal of Entomology, 8(4), 375-383.

Tapondjou LA, Adler CL, Bouda H, Fontem DA. (2002). Efficacy of powder and essential oil from Chenopodium ambrosioides leaves as post-harvest grain protectants against six-stored product beetles. Journal of Stored Products Research, 38(4), 395-402.

Tange AD and Anoh NM. (2015). Bioactivity of cypress leaf powder (Cupressus macrocarpa) on cowpea weevil (Callosobruchus maculatus Fabr. Coleoptera: Bruchidae) and maize weevil (Sitophilus zeamais Motschulsky, Coleoptera: Curculionidae) in stored maize grains in Cameroon. International Journal of Interdisciplinary and Multidisciplinary Studies (IJIMS), 2(4), 1-10.

Tapondjou AL, Adler C, Fontem DA, Bouda H and Reichmuth CH. (2005). Bioactivities of cymol and essential oils of Cupressus sempervirens and Eucalyptus saligna against Sitophilus zeamais Motschulsky and Tribolium confusum du Val. Journal of Stored Products Research, 41(1), 91-102. •

Agence Français de Normalisation (AFNOR). (1982). Recueil de normes franc ¸aise des produits dérivés des fruits et légumes. Association franc ¸aise de normalisation, 1st edition. AFNOR, Paris. 27 p.

Adams RP. (2007). Identification of essential oil components by gas chromatography/mass spectrometry. Allured Publishing Corporation, Carol Stream, IL, 60188, USA, 469 pp.

Nukenine EN, Adler C and Reichmuth C. (2007). Efficacy evaluation of plant powders from Cameroon as post-harvest grain protectants against the infestation of Sitophilus zeamais Motschulsky (Coleoptera: Curculionidae). Journal of plant Diseases and Protection, 114(1), 30-36.

McDonald LL, Guyr H and Speire RR. (1970). Preliminary evaluation of new candiolate materials as toxicants, repellent and attracts against stored product insect. Marketing Research. 189p.

Talukder FA and Howse PE. (1995). Evaluation of Aphanamixis polystachya as a source of repellents, antifeedants, toxicants and protectants in storage against Tribolium castaneum (Herbst). Journal of Stored Products Research, 31(1), 55-61.

Abbott WS. (1987). A method of computing the effectiveness of an insecticide. Journal of the American Mosquito Control Association (USA), 18, 266-267.

Al-kaf AG, Crouch RA, Denkert A, Porzel A, Al-Hawshabi OS, Ali NA, Setzer WN and Wessjohann L. (2016). Chemical composition and biological activity of essential oil of Chenopodium ambrosioides from Yemen. American Journal of Essential Oils and Natural Products, 4(1), 20-22.

Sá RD, Galvão MA, Ferreira MR, Soares LA and Randau KP. (2014). Chemical composition of the essential oil from leaves of Chenopodium ambrosioides L. grown in Recife-PE, Brazil. Rev. Bras. Farm, 95, 855-866.

Ismail A, Lamia H, Mohsen H, Samia G and Bassem J. (2013). Chemical composition, bio-herbicidal and antifungal activities of essential oils isolated from Tunisian common cypress (Cupressus sempervirens L.). Journal of Medicinal Plants Research, 7(16), 1070-1080.

Mazari K, Bendimerad N and Bekhechi C. (2010). Chemical composition and antimicrobial activity of essential oils isolated from Algerian Juniperus phoenicea L. and Cupressus sempervirens L. Journal of Medicinal Plants Research, 4(10), 959-964.

Das SK. (2014). Scope and relevance of using pesticide mixtures in crop protection: a critical review. International Journal of Environmental Science and Toxicology, 2(5), 119-123.

Downloads

Published

2018-05-30

How to Cite

Langsi, D. J., Tofel, H. K., Fokunang, C. N., Suh, C., Eloh, K., & Nukenine, E. (2018). Insecticidal activity of essential oils of Chenopodium ambrosioides and Cupressus sempervirens and their binary combinations on Sitophilus zeamais. GSC Biological and Pharmaceutical Sciences, 3(2), 24–34. https://doi.org/10.30574/gscbps.2018.3.2.0032

Issue

Section

Original Article