Traditional Chinese medicine and agriculture; organic life and sustainability for future

Authors

  • Hesam Shahrajabian Mohamad Biotechnology Research Institute, Chinese Academy of Agricultural Sciences, Beijing 100081, China.
  • Sun Wenli Nitrogen Fixation Laboratory, Qi Institute, Building C4, No.555 Chuangye, Jiaxing 314000, Zhejiang, China.
  • Cheng Qi Nitrogen Fixation Laboratory, Qi Institute, Building C4, No.555 Chuangye, Jiaxing 314000, Zhejiang, China.

DOI:

https://doi.org/10.30574/gscbps.2019.7.1.0052

Keywords:

Traditional Chinese Medicine, Organic Life, Sustainability

Abstract

Sustainability is a long-term and wide-ranging concept that requires producers to look to the future as well as the present, and consider both global and local situations. Cultivation of Chinese medicinal herbs and usage of traditional Chinese medicine significantly helps to promote sustainable agricultural development via growing demand for organic and herbal products in different regions. Chinese medicinal plants, both endemic and widespread, must be preserved since these plants could be renewable source for new drugs. Some advantages of organic farming of medicinal plants are to produce material in optimal quality and sufficient quantity, to protect medicinal plants against pests and disease, to maintain the genetic diversity of medicinal plants, the enhance the biosynthesis of efficacious substances, to increase growth rate and biomass yield of medicinal plants. On the basis of economic prospects, organic farming may lead to increase more market opportunity, to maintain high market price, to achieve optimal quality and economic returns and to secure economic growth and social stability. Traditional Chinese medicine plays an important role in sustainable agriculture and food systems, it also offers a holistic approach to prevent diseases while making appropriate use of organic and herbal products especially growth by small-scale family farmers.

Metrics

Metrics Loading ...

References

Soleymani A, Shahri MM, Shahrajabian MH and Naranjani L. (2010). Responses of cultivars of canola to sulfur fertilizer and plant densities under climatic condition of Gorgan region, Iran. Journal of Food, Agriculture & Environment, 8(3/4 part 1), 298-304.

Soleymani A and Shahrajabian MH. (2012). The influence of disruption of irrigation on yield and yield components of rapeseed cultivars in Esfahan. Journal of Food, Agriculture & Environment, 10(1), 594-595.

Soleymani A, Khoshkharam M, Shahrajabian MH. (2012). Influence of green manures and crop residue management on yield and yield components of silage corn. Research on Crops, 13(3), 871-876.

Soleymani A, Shahrajabian MH. (2012). Responses of different cultivars of fennel (Foeniculum vulgare) to irrigation and planting dates in Isfahan, Iran. Research on Crops, 13(2), 656-660.

Shahrajabian MH, Xue X, Soleymani A, Ogbaji PO, Hu Y. (2013). Evauation of physiological indices of winter wheat under different irrigation treatments using weighing lysiemter. International Journal of Farming and Allied Sciences. 2(24): 1192-1197.

Shahrajabian MH, Soleymani A, Ogbaji PO, Xue X. (2017). Survey on qualitative and quantitative traits of winter under different irrigation treatments using weighing lysimeter in North China Plain. International Journal of Plant and Soil Science, 15(4), 1-11.

Shahrajabian MH, Soleymani A. (2017). Responses of physiological indices of forage sorghum under different plant populations in various nitrogen fertilizer treatments. International Journal of Plant & Soil Science, 15(2), 1-8.

Ogbaji PO, Li J, Xue X, Shahrajabian MH, Egrinya EA. (2018). Impact of bio-fertilizer or nutrient solution on Spinach (Spinacea oleracea) growth and yield in some province soils of P.R. China. Cercetari Agronomice in Moldova, 2(174), 43-52.

Shahrajabian MH, Wenli S, Qi C. (2018). A review of goji berry (Lycium barbarum) in traditional Chinese medicine as a promising organic superfood and superfruit in modern industry. Academia Journal of Medicinal Plants, 6(12), 437-445.

Soleymani A and Shahrajabian MH. (2018). Changes in germination and seedling growth of different cultivars of cumin to drought stress. Cercetari Agronomice in Moldova, 1(173), 91-100.

Yong Y, Hu Y, Shahrajabian MH, Ren C, Guo L, Wang C and Zeng Z. (2018). Changes in dry matter, protein percentage and organic matter of soybean-oat and groundnut-oat intercropping in different growth stages in Jilin province, China. Acta Agriculturae Slovenica, 111(1), 1-7.

Shahrajabian MH, Wenli S and Qi C. (2019). The power of natural Chinese medicine, ginger and ginseng root in an organic life. Middle-East Journal of Scientific Research, 27(1), 64-71.

Xu Y, Li J and Wan J. (2017). Agriculture and crop science in China: Innovation and sustainability. The Crop Journal, 5, 95-99.

Wang X, Zhang A, Sun H, Yan G, Wang P and Han Y. (2017). Traditional Chinese Medicine: current state, challenges, and applications. Serum Pharmacochemistry of Traditional Chinese Medicine. Chapter 1.

Zhao-Seiler N. (2013). Sustainability of Chinese medicinal herbs: a discussion. Journal of Chinese Medicine, 101, 52-56.

Cordell GA. (2011). Sustainable medicines and global health care. Planta Medica, 77(11), 1129-1138.

Hamilton AC. (2004). Medicinal plants, conservation and livelihoods. Biodiversity Conservation, 13, 1477-517.

Shahrajabian MH, Soleymani A and Naranjan L. (2011). Grain yield and forage characteristics of forage sorghum under diferent plant densities and nitrogen levels in second cropping after barley in Isfahan, Iran. Research on Crops, 12(1), 68-78.

Chan K, Shaw D, Simmonds MS, Leon CJ, Xu Q, Lu A, Sutherland I, Ignatova S, Zhu YP, Verpoorte R, Williamson EM and Duezk P. (2012). Good practice in reviewing and publishing studies on herbal medicine, with special emphasis on traditional Chinese medicine and Chinese materiamedica. Journal of Ethnopharmacology, 140, 469-475.

Soleymani A, Shahrajabian MH and Khoshkharam M. (2016). The impact of barley residue management and tillage on forage maize. Romanian Agricultural Research, 33, 161-167.

Shahrajabian MH, Soleymani A, Ogbaji PO and Xue X. (2017). Impact of different irrigation managements on soil water consumption, grain yield, seed protein, phosphorus and potassium of winter wheat. CercetariAgronomice in Moldova, 3(171), 5-13.

Soleymani A and Shahrajabian MH. (2017). Effects of planting dates and row distance on sugar content, root yield and solar radiation absorption in sugare beet at different plant densities. Romanian Agricultural Research, 34, 145-155.

Muchugi A, Muluvi GM, Kindt R, Kadu CAC, Simons AJ and Jamnadass RH. (2008). Genetic structuring of important medicinal species of genus Warburgia as revealed by AFLP analysis. Tree Genet Genome, 4, 787-795.

Wang Q, Bai M, Yang Y, Liang X, Sun P, Han J, Fan T and Yuan C. (2018). Application of TCM constitution in lifeime health maintenance. Journal of Traditional Chinese Medical Sciences, 5, 6-15.

Sun Y, Zhao Y, Xue SA and Chen J. (2018). The theory development of traditional Chinese medicine constitution: a review. Journal of Traditional Chinese Medical Sciences, 5, 16-28.

Liu T. (2018). The scientific hypothesis of an energy system in the human body. Journal of Traditional Chinese Medical Sciences, 5, 29-34.

Dong J, Wang T, Zhao L and Chen X. (2017). Pattern of sidharmony between the heart and kidney: Theoretical basis, identification and treatment. Journal of Traditional Chinese Medical Sciences, 4, 317-321.

Chen S-L, YuH, Luo H-M, Wu Q, Li C-F and Steinmetz A. (2016). Conservation and sustainable use of medicinal plants: problems, progress and prospects. Chinese Medicine, 11, 37.

Song D, Xia Y, Wang R and Xu H. (2018). Using traditional Chinese medicine ideas as a mechanism to engage people in health awareness. Sustainability, 10(8), 2702.

Ogbaji PO, Li J, Xue X, Shahrajabian MH and Egrinya EA. (2017). Survey yield components of spinach under influence of biofertilizer and nutrient solution in soil of Chengdu, Hunan, Shannxi and Xiaotanshan, China. Research on Crop Ecophysiologyca, 12(1), 1-8.

Li X, Chen Y, Lai Y, Yang Q, Hu H and Wang Y. (2015). Sustainable utilization of traditional Chinese medicine resources: systematic evaluation on different production modes. Evidence-Based Complementary and Alternative Medicine. Article ID 218901, 10 pages. Soleymani A, Shahri MM, Shahrajabian MH and Naranjani L. (2010). Responses of cultivars of canola to sulfur fertilizer and plant densities under climatic condition of Gorgan region, Iran. Journal of Food, Agriculture & Environment, 8(3/4 part 1), 298-304.

Downloads

Published

2019-04-30

How to Cite

Mohamad, H. S., Wenli, S., & Qi, C. (2019). Traditional Chinese medicine and agriculture; organic life and sustainability for future. GSC Biological and Pharmaceutical Sciences, 7(1), 091–095. https://doi.org/10.30574/gscbps.2019.7.1.0052

Issue

Section

Review Article