Volume 21 - Issue 3 (December 2022)
Chitosan nanoparticles: Current aspects
Article DOI: 10.30574/gscbps.2022.21.3.0456DOI url: https://doi.org/10.30574/gscbps.2022.21.3.0456
View AbstractDOI url: https://doi.org/10.30574/gscbps.2022.21.3.0452
View AbstractSynthesis, In-vitro antibacterial and antioxidant activity of chalcone derivatives
Article DOI: 10.30574/gscbps.2022.21.3.0413DOI url: https://doi.org/10.30574/gscbps.2022.21.3.0413
View AbstractDOI url: https://doi.org/10.30574/gscbps.2022.21.3.0396
View AbstractThe role of surfactants in preserving the stability of amorphous solid dispersions: A review
Article DOI: 10.30574/gscbps.2022.21.3.0454DOI url: https://doi.org/10.30574/gscbps.2022.21.3.0454
View AbstractDOI url: https://doi.org/10.30574/gscbps.2022.21.3.0451
View AbstractAn overview of lipid based vesicular systems: stability and regulatory considerations
Article DOI: 10.30574/gscbps.2022.21.3.0458DOI url: https://doi.org/10.30574/gscbps.2022.21.3.0458
View AbstractDOI url: https://doi.org/10.30574/gscbps.2022.21.3.0460
View AbstractDOI url: https://doi.org/10.30574/gscbps.2022.21.3.0449
View AbstractDOI url: https://doi.org/10.30574/gscbps.2022.21.3.0463
View AbstractDOI url: https://doi.org/10.30574/gscbps.2022.21.3.0466
View AbstractDOI url: https://doi.org/10.30574/gscbps.2022.21.3.0461
View AbstractStability evaluation of lyophilized probiotic bacteria
Article DOI: 10.30574/gscbps.2022.21.3.0470DOI url: https://doi.org/10.30574/gscbps.2022.21.3.0470
View AbstractDOI url: https://doi.org/10.30574/gscbps.2022.21.3.0457
View AbstractDOI url: https://doi.org/10.30574/gscbps.2022.21.3.0468
View AbstractMicrobial quality of five selected commercially herbal formulations sold in Anambra State, Nigeria
Article DOI: 10.30574/gscbps.2022.21.3.0480DOI url: https://doi.org/10.30574/gscbps.2022.21.3.0480
View AbstractDOI url: https://doi.org/10.30574/gscbps.2022.21.3.0476
View AbstractDOI url: https://doi.org/10.30574/gscbps.2022.21.3.0462
View AbstractDOI url: https://doi.org/10.30574/gscbps.2022.21.3.0473
View AbstractMicrobial profile of cabbage (Brassica oleraceae) sold in markets within Ibadan metropolis
Article DOI: 10.30574/gscbps.2022.21.3.0375DOI url: https://doi.org/10.30574/gscbps.2022.21.3.0375
View AbstractDOI url: https://doi.org/10.30574/gscbps.2022.21.3.0482
View AbstractTrend of using herbal based preparations in pediatric skin inflammation disorders
Article DOI: 10.30574/gscbps.2022.21.3.0485DOI url: https://doi.org/10.30574/gscbps.2022.21.3.0485
View AbstractDOI url: https://doi.org/10.30574/gscbps.2022.21.3.0491
View AbstractBiological applications of Schiff bases: An overview
Article DOI: 10.30574/gscbps.2022.21.3.0484DOI url: https://doi.org/10.30574/gscbps.2022.21.3.0484
View AbstractBacterial and fungal etiology of bloodstream infections in leukemic children under chemotherapy
Article DOI: 10.30574/gscbps.2022.21.3.0489DOI url: https://doi.org/10.30574/gscbps.2022.21.3.0489
View AbstractDOI url: https://doi.org/10.30574/gscbps.2022.21.3.0479
View AbstractImpacts of gut microbiota on human health and diseases
Article DOI: 10.30574/gscbps.2022.21.3.0471DOI url: https://doi.org/10.30574/gscbps.2022.21.3.0471
View Abstract